Tag
#kohlrabi recipes
21 articles
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Air Fryer Kohlrabi Fries and Chips
Crispy air fryer kohlrabi fries and chips with less oil. Exact temperatures and times, seasoning ideas, and how to keep them from going soggy.
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How to Cook Kohlrabi: Every Method Explained
Learn how to cook kohlrabi every way: roast, sauté, steam, mash, fry, grill, and air-fry the bulb and greens with precise times, temps, and pairings.
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Cheesy Baked Kohlrabi Casserole
A comforting cheesy kohlrabi casserole featuring tender baked kohlrabi in a rich, bubbling sauce. Includes keto tips, make-ahead steps, and serving ideas.
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Creamy Kohlrabi Coleslaw
A crunchy, creamy kohlrabi coleslaw with a tangy mayo-buttermilk dressing. Make-ahead tips, a lightened version, and what to serve it with.
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Crispy Kohlrabi Fritters
Master crispy kohlrabi fritters with our tested technique. Learn how to drain moisture, build the batter, fry golden edges, and reheat like a pro.
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Kohlrabi Kimchi
Crunchy, spicy kohlrabi kimchi you can ferment at home in a few days. Salting, the gochugaru paste, fermenting times, and storage.
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Kohlrabi Noodles (Spiralized Low-Carb Pasta)
Master kohlrabi noodles with our guide on spiralizing, cooking vs. raw prep, and three delicious sauces for an easy, crunchy, low-carb pasta alternative.
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Sautéed Kohlrabi with Garlic and Butter
Quick sautéed kohlrabi with garlic and butter — tender, lightly caramelized, and ready in 15 minutes. Learn timing, variations, and pairing ideas.
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Can You Eat Kohlrabi Raw? (Plus 5 Best Raw Preparations)
Yes, you can eat kohlrabi raw — and it's arguably the best way. Here's how to prep it and 5 raw kohlrabi recipes worth trying.
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15 Best Kohlrabi Recipes for Beginners
Not sure what to do with kohlrabi? Here are 15 easy recipes — raw, roasted, fried, souped, and more — to get you started.
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German-Style Kohlrabi (Kohlrabigemüse)
Classic German kohlrabi recipe: tender cubes in a buttery cream sauce with nutmeg. The most traditional way to prepare kohlrabi, plus variations.
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Kohlrabi Curry (Indian Knol Khol Recipe)
Indian kohlrabi curry recipes: a simple gravy curry, South Indian dry stir-fry, and kohlrabi sambar. Known as knol khol or ganth gobi in India.
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Kohlrabi Hash Browns: Crispy Low-Carb Breakfast
Kohlrabi hash browns are crispy, golden, and loaded with flavor — with a fraction of the carbs. The best low-carb breakfast swap you'll find.
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Kohlrabi Hummus: A Creamy, Low-Carb Dip
Kohlrabi hummus is a creamy, lighter alternative to traditional hummus. Fewer carbs, more vitamins, and surprisingly delicious with any dipper.
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Kohlrabi Slaw with Apple and Mustard Dressing
Crisp kohlrabi slaw with apple and tangy mustard dressing. Plus Asian sesame and Mexican lime-cilantro variations. Ready in 15 minutes.
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Creamy Kohlrabi Soup
A silky, creamy kohlrabi soup recipe with variations: curry-spiced, potato-kohlrabi, and chilled summer. Simple, satisfying, make-ahead friendly.
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Kohlrabi Stir-Fry (Quick and Versatile)
Fast kohlrabi stir-fry recipes — garlic ginger, sesame soy, spicy Sichuan, and Thai basil variations. Ready in 15 minutes.
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Kohlrabi Tacos: Shells, Fillings & Slaw Toppings
Three ways to use kohlrabi in tacos — as low-carb shells, savory fillings, and crunchy slaw toppings. Easy recipes for taco night with a healthy twist.
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Kohlrabi Thanksgiving Side Dishes (5 Holiday Recipes)
Five kohlrabi side dishes perfect for Thanksgiving and holiday meals. From creamy gratin to maple-roasted cubes, impress the table.
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Purple Kohlrabi: Taste, Growing Tips, and Recipes
Purple kohlrabi is slightly sweeter, more nutritious, and hardier than green. Here's how to grow, cook, and eat it — and how it differs from the green type.
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Roasted Kohlrabi (Caramelized and Sweet)
Simple roasted kohlrabi recipe — caramelized, golden, and sweet. Plus garlic parmesan, honey balsamic, and za'atar variations.